Cherry Garden @ Mandarin Oriental Hotel

This meal was probably eaten about more than a year ago but the food was decent. Service was so-so due to a certain staff who implied that we didn't order enough food.

1) Half Peking Duck- $50

2nd dish- fried rice

2) Soup $12 each (lotus root, hot and spicy)

3) Cod fish fillet -$20 each (2 pax)

4) Spare ribs with - $16 each (2 pax)

5) 3 BBQ meat combo - $35

4) Tofu with monkey head mushroom and spinach - $22

7) Cherry - $12

8) Bean paste pancake with ice cream - $16

Total price: $294 before discount

$250 after

Summer Palace @ Regent Singapore (Hotel)

This will be a short post about Summer Palace's weekend lunch set @$56 per pax (min 4 people). This meal is very filling and considered value for money, as I was already full by the time the first 5 dim sum dishes were served. The food is of good quality, especially the prawns and fish. If you do decide to go for this set, be prepared to eat a lot!

Rating: 8/10

Sauteed Mushroom

Wasabi Prawn

Dim sum dishes

Fried Asparagus with XO sauce

Soup of the day

Steamed Soon Hock

Chicken tart with abalone

Roasted Meat Platter

Ee Fu Noodle

Hot Almond Cream with Tong Yuan